![]() |
![]() |
||
![]() |
![]() |
![]() |
|||||
| GRILLED CHICKEN BREAST Marinated with rosemary and garlic, served with angel hair pasta, spinach, tomatoes, red onion and basil in a lemon-tomato broth $12.99 |
SESAME FRIED CALAMARI Lightly battered and flash fried, served with a thai sweet and sour dipping sauce $8.99 |
SLOW ROASTED PRIME RIB AU JUS Choice beef, served with horseradish sauce, red skinned mashed potatoes, and grilled vegetables 12 OZ. MARKET 8 OZ. MARKET |
|||||
![]() |
![]() |
![]() |
|||||
| TANGERINE TUNA Yellow fin tuna marinated and grilled, served with rice and stir fried vegetables and topped with pickled ginger and black sesame seeds $15.99 |
GRILLED SALMON Drizzled with an orange-dill sauce served with sautéed vegetables and red skinned mashed potatoes $14.99 |
GRILLED CHICKEN FETTUCCINE fresh basil, garlic, sundried tomatoes, in a parmesan cheese cream sauce $11.99 |
|||||