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| Last Updated 8/7/2006 |
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COMPOUND DESSERTS
Ask your waiter for this evening’s cheese plate offerings
Liquid Chocolate Cake
Pan-Fried Black Mission Fig
Vanilla Bean Ice Cream, Walnut Shortbread Wafer
Port-Fig Caramel 10
(Please allow at least 10 minutes while cake is cooked to order)
Blandy’s 10 year Malmsey Madeira 10
Plum-Blueberry Tart
Orange Cream Cheese Filling
Local Wildflower Honey
Plum Coulis 9
Chambers Rosewood Vineyards Muscat Rutherglen 9
Peach Spice Cake
Peach Ice Cream
Peach Caramel, Gingersnap 9
Kracher 2001 Burgenland Eiswein 25
Lemon Budino
Ladyfinger Cake, Lemon Mousse
Strawberry Sauce, Sugared Almonds 9
Gruet Brut N.V. New Mexico Sparkling 10
Malted Chocolate Ice Cream Sandwich
Roasted Marshmallow, Peanut Brittle
Bittersweet Chocolate Sauce 8
De Luze V.S. Cognac 12
Sour Cherry Sorbet
Apricot Muscat Soup
Poppyseed Meringue, Fresh Bing Cherries 8
Rudi Wiest Rhein River Riseling 9
Cookie Plate
Chocolate Chunk Cookies, Lemon Poppyseed Meringues,
Chocolate Brownie Cookie, Walnut Shortbread 7
Glass of Milk 3
* Suggested After Dinner Drinks
Chambers Rosewood Vineyards Muscat Rutherglen 9
Kracher 2001 Burgenland Eiswein 25
Dow’s 1983 Vintage Porto 20
Porto Rocha 1998 LBV Port 12
Blandy’s 10 year Malmsey Madeira 10
Blandy’s 5 year Bual Madeira 9
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-Apple Rustica
Granny Smith Apples, Almond Paste, Maple-Pecan Ice Cream
Candied Pecans and Toasted Almonds
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-Cranberry Pecan Crumble
Vanilla Bean Ice Cream
Rosemary Scented Citrus Zest
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Lemon Budino
Ladyfinger Cake, Lemon Mousse
Strawberry Sauce, Sugared Almonds
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-Hazelnut Semifreddo
Devil's Food Cookie Crust
Candied Hazelnuts
Espress Creme Anglaise
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Rhubarb Raspberry Pavlova
Baked Meringue
Rhubarb Sherbet
Yogurt Cream
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Peach Spice Cake
Peach Ice Cream
Peach Caramel, Gingersnap
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Sour Cherry Sorbet
Apricot Muscat Soup
Poppyseed Meringue, Fresh Bing Cherries
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Blackberry and Blueberry Pie
Vanilla Bean Ice Cream, Champagne Vinegar Caramel
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