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APERTIVOS & BOTANAS
Oysters on the Half Shell -
One-Half Dozen  Price Varies 
Ceviche 
$5.25
Shrimp Cocktail  $6.25
Salsa y Chips, Cantina Style  $1.25  
Nachos, Cantina Style  $3.95
Nachos Especiales -Cantina Nachos with salsa, guacamole and sour cream  $5.95
Fried Zucchini -Beer Battered and deep fried  $3.95
Red Onion Rings - Beer Battered and deep fried  $3.95
Chile Con Queso  $3.95
Guacamole  $4.50
Steak or Chicken Fingers - Deep Fried  $4.95
Chile Cheese Fries - Your choice, red or green  $3.95


 

SOPAS
Sopa de Lima -
Chicken, green chile, lime and tortilla chips make this Yucatan Peninsula soup unique
Green Chile Stew
Green Chile or Posole
Sopa del Dia

All Cups $2.00, All Bowls $3.50


 

ENSALADAS
Chef Salad - Turkey, Ham, Swiss and Cheddar cheese, tomatoes and egg atop a bed of fresh greens  $5.95
Spinach Salad - Bacon, egg and tomato atop fresh spinach leaves served with hot bacon vinegar dressing  $5.75
Taco Salad - Taco meat, grated Cheddar cheese, tomatoes, and corn chips atop a bed of fresh greens  $4.95
Fajita Salad  $6.95
Tuna Salad - Tuna salad and diced tomatoes atop fresh salad greens  $4.95
Tossed Salad  $2.50

All salads served with Ranch, Bleu Cheese, French Dressing;
or Fat Free Italian, Thousand Island and Zesty Tomato Dressing


 

TORTAS
Hamburguesa de la Cantina - Broiled 5 oz. burger served on a fresh hardcrust bun  $5.25
Little Ricky Special - Our Cantina Burger with bacon, cheese, green chile and guacamole  $6.50
Border Beef, Turkey or Chicken - Roast beef, turkey, or chicken breast topped with melted Jack cheese, green
chile and sliced red onion, served on a fresh roll 
$5.95
Chicken Fried Steak - (A.K.A. The Clovis Dip) Chicken Fried Steak served on a fresh roll with gravy  $5.95
Steak Sandwich - Broiled 6 oz. N.Y. strip served on a bolillo  $8.95
Reuben Sandwich - Corned beef, Swiss cheese, sauerkraut and Thousand Island dressing served on marbled 
rye bread 
$6.25
Patty Melt - 5 oz. burger, melted cheese and grilled onions  $5.95
Tuna Melt - Tuna with your choice of cheese, grilled  $5.50
Ham and Cheese  $4.95
B.L.T. - Bacon, lettuce and tomato  $4.95
Club - Bacon, lettuce, tomato, turkey and ham double-decker  $5.95
Tuna Salad Sandwich - $4.95
Chucky Cheese - Your choice of two cheeses and green chile, grilled  $4.50

Extras: cheese, green chile, guacamole or green chile bread  $.50 each

All sandwiches served with French fries on your choice of bread


 

PESCADO
Catch of the Day  Price varies
Butterflied Shrimp - Beer battered and deep fried  $8.50

All seafood plates come with a bolillo and your choice of French fries,
mashed potatoes, small dinner salad or cottage cheese


 

PLATOS DE LA CANTINA
Cheese Enchilada Plate  $6.50
Vegetarian Enchilada Plate  $6.50
Beef or Chicken Enchilada Plate  $7.95
Bean Burrito Plate  $6.95
Beef or Chicken Burrito Plate  $8.95
Taco Plate - Three beef, chicken, adovada or guacamole tacos (add .50 for soft tacos)  $5.95
Adovada Plate - Pork or chicken  $7.95
Adovada Burrito - Pork or chicken  $8.95
Adovada Enchilada - Two pork or chicken enchiladas  $7.95
Combination Plate - Two cheese enchiladas, taco, beans and posole  $8.50
Steak Tampiqueño - 6 oz. N.Y. strip, cheese enchilada, beans or posole  $9.95
Huevos Rancheros - Two eggs, chile and cheddar atop two corn tortillas  $6.95

Single Taco  $2.25
Single Cheese Enchilada - Rolled or flat  $3.50
Single Egg, Sour Cream, Blue Corn Tortillas or Flour Tortillas  add $.50
Additional Meat: beef, chicken or pork  add $1.50
Low Fat Cheddar Cheese  add $.50

Your choice of red or green chile and beans or posole.  Flour tortilla, vegetarian chile and vegetarian
beans are available upon request.  (All plates available a la carte - for $1.00 less)


 

CARNES
Fajitas - Beef or chicken with pico de gallo, guacamole and frijoles a la charra  Full Order $8.95, Half Order $5.95
Chicken Fried Steak - Served with mashed potatoes and cream gravy  $6.95
Ground Sirloin - 6 oz., served with cottage cheese and sliced tomatoes  $5.95
6 oz New York Strip  $8.95
12 oz T-Bone  $12.95
Steak or Chicken Fingers  $6.95

All carne plates, except Fajitas, served with a bolillo and your choice of French fries, mashed potatoes,
small dinner salad or cottage cheese.  Dinner salad with any entree $1.50


 

POSTRES
Flan $3.50
Cheesecake $3.50
Ice Cream  $3.50
Sabrosa - Dorothy's homemade chocolate mousse with a hint of Cointreau  $3.50
Biscochitos - Plate of Three  $1.50
Coffee, Tea, Milk, Soft Drinks, Hot Chocolate  $1.25


 

Take out and catering available: 242-1777

A Late Night menu is available

Sorry - No Personal Checks

15% Gratuity added on all parties of 6 or more

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