Monday Taco Salad - Taco meat, grated Cheddar cheese, tomatoes, and corn chips atop a bed of fresh greens  $4.95
		Tuesday Chicken Fried Steak - (A.K.A. The Clovis Dip) Chicken Fried Steak served on a fresh roll with gravy  $5.95
		Wednesday Gulf Shrimp Cocktail  Fresh Gulf Shrimp with our tangy cocktail sauce $6.25
		Thursday Rio Grande Chicken -A 5 oz chicken breast broiled and topped w/ green chile & provolone w/ choice of side. 5.95
		Friday Rolled Enchiladas Plate  w/ choice of side $5.50
		Saturday Prime Rib Dinner  our tender prime rib is served with a baked potato & soup or salad$6.50

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