DINNER MENU - STARTERS
SESAME FRIED CALAMARI
Lightly battered and flash fried, served with
a thai sweet and sour dipping sauce $8.99

THAI CHICKEN FLAUTAS
Spicy chicken and jack cheese rolled
in corn tortillas, served with
diced bell peppers, lettuce and guacamole
Regular $5.99 Large $7.99

GRILLED CHICKEN QUESADILLAS
Green chile, seasoned chicken, jack cheese,
salsa, sour cream, and guacamole $7.99

PEEL AND EAT SHRIMP
cooked to order, served with fresh lemons
and cocktail sauce
half a pound/$12.99 full pound/$19.99

BUFFALO WINGS
Tossed in a chipotle chile sauce and served
with a serrano-buttermilk
dipping sauce
Regular $7.49 Large $9.99

ASSETS STEAMERS
Green lip mussels steamed in DUKE CITY AMBER
with grilled tomatoes, onions and chipotle chile
served with grilled corn tortillas, $6.99

GRILLED PORTABELLA MUSHROOMS
served with sun-dried tomato Crostini, greens,
parmesan and balsamic vinaigrette $7.99

ROASTED GARLIC AND FOCCACIA
served with a grilled tomato sauce,
goat cheese and fresh basil $5.99

BLACKENED TOMATO SALSA
with blue corn chips $2.99

CHEESE FRIES
thin sliced shoestring potatoes topped with
melted jack cheese and served with
serrano buttermilk for dipping $3.49
add bacon 0.59 add green chile 0.59

SALADS
YUCATAN SALAD
Mixed greens with avocado, corn, tomatoes,
onions tossed with house vinaigrette and
topped with frizzled tortilla strips
With Chicken $8.99 With Steak $9.99
GRILLED TUNA SALAD
Spinach, udon noodles, peppers,
Asian vinaigrette and black sesame seeds
$9.49
CAESAR GRANDE
garlic croutons, parmesan cheese
and creamy caesar dressing and pine nuts
$6.99
Add a chicken breast for $2.99
Add 6 Shrimp for $4.99
Add Calamari for $4.99
ROASTED CHICKEN SALAD
Orange honey marinated chicken
served atop mixed greens,
frizzled tortilla strips and herbal
vinaigrette
$8.99
HOUSE SALAD
mixed field greens with
herbal french vinaigrette
$2.99
LARGE$4.99
SPINACH SALAD
feta cheese, bermuda onions and
sun-dried tomato vinaigrette
$4.99
Large $5.99

herbal french, ranch, serrano buttermilk, sun-dried tomato,
balsamic vinaigrette, asian vinaigrette, bleu cheese
SOUPS BURGERS
SOUPS
GREEN CHILE STEW
with a flour tortilla
topped with jack cheese
cup $3.99
bowl $4.99

SOUP AND SALAD
bowl of soup du jour
and a house salad
$6.99
substitute green chile stew
add $1.00

SOUP DU JOUR
MADE FRESH DAILY
CUP $3.49
BOWL $4.59
GRILLED CHICKEN SANDWICH
with roasted peppers, mozzarella,
garlic mayonnaise, lettuce and tomato
$7.49

GREEN CHILE CHEESBURGER
white cheddar,
green chile,
lettuce and tomato
$6.99

BUILD YOUR OWN BURGER
start with lettuce, tomato
add on from there
$5.99

BURGER TOPPINGS
guacamole 1.39
bacon 1.39
white cheddar 1.19
mushrooms 1.39
mozzarella 1.69
green chile 1.39
PASTA DISHES
SHRIMP AND ANGEL HAIR PASTA
Shrimp sautéed in olive oil with garlic and
red pepper flake served atop angel hair pasta
tossed in basil pesto
$13.99

PENNE AND HOT SAUSAGE
red wine cream sauce with roma tomatoes,
basil and parmesan cheese
$11.99

GRILLED CHICKEN FETTUCCINE
fresh basil, garlic, sundried tomatoes,
in a parmesan cheese cream sauce
$11.99

CHICKEN AND RICE
sliced chicken breast and rice in a
spicy chipotle tomato broth with cilantro,
onions, limes and grilled corn tortillas
$8.49
CAPPELINI WITH MUSSELS
Mussels sautéed in olive oil and white wine with
tomatoes, peas,fresh thyme,
red pepper flake and feta cheese
$12.99

LINGUINE CARBONARA
Bacon, onions, corn and green chile
in a traditional sauce of egg and parmesan
cheese topped with freshly ground black pepper
$8.49

Udon Stir Fry
Udon noodles sautéed with stir
fried vegetables in a lemon soy vinaigrette
$8.99
With Chicken $11.99 With shrimp $13.99

LINGUINE POMODORO
roma tomatoes sauteed in olive oil
with garlic, basil and parmesan cheese
$8.99
WOOD-OVEN PIZZAS
FOUR SEASONS
artichoke hearts, bacon, olives, oregano,
mushrooms,mozzarella, and marinara
$8.99

LA BAJADA CHICKEN PIZZA
Spicy tomato sauce, grilled chicken,
green chile and roma tomatoes topped with
mozzarella and cilantro
$8.59

BARBEQUE CHICKEN PIZZA
spicy chipotle bbq sauce with
grilled chicken and mozzarella cheese
$7.99

HOT SAUSAGE PIZZA
Spicy italian sausage, roma tomatoes, feta cheese
tomato sauce and mozzarella
$8.99

MARGHERITA PIZZA
Fresh tomatoes, basil, olive oil and mozzarella
$5.99

BUILD YOUR OWN PIZZA
start with mozzarella and marinara add anything else
$5.99

PIZZA TOPPINGS
grilled chicken 2.99
artichokes 1.39
thai chicken 2.19
bacon 1.39
pepperoni 1.39
mushrooms 1.39
hot sausage 2.19
roasted peppers 1.69
shrimp 4.99
grilled vegetables 1.69
feta cheese 1.59
green chile 1.39
goat cheese 3.59
spinach 0.89
basil 0.59
red onion 0.69
black olives 1.19
anchovies 0.99
HOUSE SPECIALTIES
ALL HOUSE SPECIALITIES ARE SERVED WITH A HOUSE SALAD,

GRILLED TOP SIRLOIN OF BEEF
Ten-ounce premium beef,
served with grilled onions, sautéed vegetables
and roasted potatoes
MARKET

SLOW ROASTED
PRIME RIB AU JUS
Choice beef, served with
horseradish sauce, red skinned mashed potatoes,
and grilled vegetables
12 OZ. MARKET
8 OZ. MARKET

GRILLED FILET MIGNON
Eight-ounces,
grilled to order served
with red skinned mashed potatoes
and grilled vegetables
MARKET

ST. LOUIS CUT RIBS
Pork ribs basted with a spicy chipotle
bbq sauce, served with sautéed
vegetables and roasted potatoes
served with cornbread
FULL RACK $15.99
HALF RACK $10.99
POACHED SALMON
In a lemon tomato broth served
with spinach, tomatoes, red onion,
basil and roasted potatoes
$14.99

GRILLED SALMON
Drizzled with an orange-dill
sauce served with sautéed
vegetables and red skinned
mashed potatoes
$14.99

TANGERINE TUNA
Yellow fin tuna marinated and grilled
served with rice and stir fried
vegetables and topped with pickled
ginger and black sesame seeds
$15.99

GRILLED CHICKEN BREAST
Marinated with rosemary and garlic,
served with angel hair pasta, spinach,
tomatoes, red onion and basil
in a lemon-tomato broth
$12.99

ROSEMARY PORK CHOP
Center cut Pork Chop marinated in olive oil with
garlic, rosemary, and black pepper. Served with
red skinned mashed potatoes and grilled vegetables
$16.99
SIDES
ADD A SIDE ITEM FOR $2.29

FETTUCCINE
WITH PARMESAN AND BUTTER

RED SKIN MASHED POTATOES

HERB ROASTED POTATOES

SHOESTRING POTATOES

SAUTEED VEGETABLES
MEAT TEMPERATURES

RARE = COOL RED CENTER

MEDIUM RARE = WARM RED CENTER

MEDIUM = PINK CENTER

MEDIUM WELL = LIGHT TRACE OF PINK

WELL = NO PINK
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